We use simple ingredients that result in uncomplicated flavours that taste as good, if not better, than if you had made them at home.
Everything is prepared in the kitchen using fresh ingredients. We try to source, where possible, local produce from the Scottish Borders. Whether you're after a tasty snack or a full-on feast, we have a menu to cater for you.
Owner Dougie Smith has a local reputation for simply prepared dishes with great flavour. His menus are prepared daily and have a wide choice of dishes to suit all the family. Whether it's a vegetarian dish or locally grown lamb, beef, venison, pork and game, we have it all!
- Menu Coming Soon